72% Dark Chocolate
Cacao beans are sourced directly from Mr Harish Manoj Kumar’s
12-year old cacao plantation located in the foothills of the Anaimalai
Hills (aka Elephant Mountains), a range of moutains in Southern India.
They were one of the 18 winners of the Cocoa of Excellence
Programme’s International Cocoa Award in 2017.
Sun Maid Raisins, Cashew Nuts
Cacao Nibs, Cocoa Butter, Unrefined Cane Sugar
Try: Anaimalai without Nibs
Conche Time: 36 Hours
Bean Type: Trinitario